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The Burn Down Podcast brings people together over a cigar. No matter where you’re from, what you believe or how you look, cigars is what connects us! It’s designed to show the world the good that comes out of cigar conversations. Founded by Eric Josefson and Justin Heisig, The Burn Down is a podcast with conversations with people from all walks of life. From interviews with professional athletes like Ed Reed and John Starks, to singers and comedians like Ruben Studdard and Rocky Dale Davis, to mobsters and entrepreneurs like Billy Cutolo Jr. and Armando Montelongo, cigar makers like Robert Caldwell and Tony Gomez even military veterans like Ray “Cash” Care. Eric and Justin are passionate about cigars, but they’re also passionate about people. We created a podcast where guests can feel comfortable opening up and sharing their stories over a cigar. We’re here to inspire, uplift and to provide value. Check out our website: https://www.burndownpodcast.com/
Episodes
Friday May 23, 2025
Friday May 23, 2025
This week at the BDP studio a Burn Down FIRST, we had the pleasure of hosting the amazing Chef Matt Wasson, known from Food Network’s Chopped and Ciao House! He cooked live, dazzling us with rosemary focaccia, his signature spicy rigatoni, and bone marrow polpette. The creamy vodka sauce was perfection, and the meatballs melted in your mouth with every bite.
Joining us as well was Adrian from NY Cigar Club, an exclusive members-only cigar club, and the owner of Coppola Cigar Co., creators of luxury leather cigar cases.
Instagram:
Matt Wasson - @matt_wasson_ @_sundaysupper
sundaysupper.social
Adrian - @nycigarclub @coppolacigarco
coppolacigarco.com / nycigarclub.com
Order The Blueprint & The Diligent Cigars Here!
https://www.flyingcigars.com/brands/the-burn-down-podcast/
https://getyourcigars.com/products/the-burn-down-podcast-sampler-pack
https://tiptopsmoke.com/?s=burn+down+podcast
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